These are the top-rated electric pizza ovens based on performance, temperature control, user-friendliness, and budget-friendly options. Unleash your inner pizzaiolo! 🍕
Breville Smart Oven Pizzaiolo
Ooni Volt 12
Presto 03430 Pizzazz
On a freezing winter night, my craving for piping-hot Prosciutto e Funghi pizza led me to what I thought was a genius idea. I decided to bring my outdoor propane pizza oven inside and try to whip up a tasty Prosciutto e Funghi pizza quickly.
This idea was not only stupid but dangerous.
Within minutes, smoke filled my entire house, and my laminate kitchen countertop was on the brink of catching fire.
After that terrifying experience, I knew I needed to find a safer and more reliable option. There were hundreds of options to choose from. So, I sifted through thousands of reviews and went through several trials and errors until I found the perfect electric pizza oven for me.
In this post, I’ll share my top five favorite electric pizza ovens. They are great for baking delicious pizzas. You won’t have to worry about the risk of burning down your home. So, read on and discover which electric pizza oven suits your needs.
🥇Best Electric Pizza Oven for Home & Commercial
- Ooni Volt 12 Electric Pizza Oven [Best Overall]
- Breville Smart Oven Pizzaiolo Pizza Oven [Best for Value]
- PYY Indoor Countertop Pizza Oven Best for [Small Restaurant]
- VEVOR Commercial Pizza Oven Countertop [Best for Large Pizzerias]
- Presto 03430 Pizzazz Plus Rotating Oven [Best for Budget]
👩💼How Does An Electric Pizza Oven Work?
Many top pizzaiolos turn to electric pizza ovens for fast and even baking. The results are always fabulous, with a nicer crisp texture. But how does an electric oven work to churn out such professional-quality pizzas?
An electric pizza oven works by using a heating element. The heating element generates an extreme temperature. Some models come with two heating elements: one on the top and the other at the bottom.
Thus, home chefs can adjust the temperature of each component separately. This allows you to cook the pizza base and toppings at different temperatures.
Electric pizza ovens are different from wood-fired pizza ovens. Unlike wood-fired ovens, electric pizza ovens have a thermostat. This allows for convenient heat regulation.
Depending on the appliance, they offer a wide range of temperature settings. This ensures you are baking your pizzas at the right cooking time.
🤔Is an Electric Pizza Oven Worth It?
Depends on who’s asking.
Are you a beginner in pizza baking and want to improve your skills quickly? Consider investing in an electric oven. With an electric oven, baking pizza becomes a fun and easy task.
There are fewer chances of burning or ruining your masterpiece in the oven. Thus, perfect for baking delicious homemade pizza. Plus, zero hassle of traditional pizza-making methods.
However, you still have to learn how to make the perfect dough for the pizza base. This includes knowing the right amount of sauce to use, the right mix of toppings to add, etc.
Similarly, people with diminutive backyard space are better off with the electric model. They fit perfectly on any countertop and bring high heat to your kitchen anytime or day.
While it might seem pricier than most outdoor models, its level of convenience, ease of use, and baking experience are unmatched.
So, invest in an electric pizza oven if you want convenience. With this appliance, you can make your favorite pizza with the press of a button. You won’t have to worry about overseeing a fire, making it a hassle-free option for pizza lovers.
📌Things You Need to Know..
- There are dozens of electric pizza ovens available on the market. However, not all of them are suitable for cooking delicious stone-baked pies.
- Most review websites choose electric pizza ovens based on product ratings alone. They often do not have first-hand experience or consider the unique needs of home chefs.
- I personally selected and ranked 5 electric pizza ovens. I based my selection on my own testing experience. The ovens were chosen based on their testing score.
- I’ve judged them based on temperature range, versatility, ease of use, and performance. Still, consider baking volume, budget, and space before buying. Also, choose the oven that best fits your needs.
⭐Best Electric Pizza Oven Review
Ooni Volt 12 Electric Pizza Oven
After three months of testing, the Ooni Volt 12 is the King of electric pizza ovens. And I say this with absolute conviction, why? This model features dual heating elements. Thus, it cooks your toppings and crisps your crust at different speeds. Plus, it gets to ripping-hot 850 degrees F in 20 minutes. The results are unbelievably amazing, surpassing most gas-fired pies I’ve ever made.
I also became “Ooni-fied” with its powder-coated exterior. It can take a beating and still looks brand new. This means I can use this appliance both as an indoor or outdoor model with zero issues.
Key Features:
User-intuitive control panel: The control panel is user-intuitive.It has the most beautiful interface I’ve ever seen on an electric pizza oven. This is a significant upgrade. A brilliant mix of touchscreen power buttons, a knob dial, and some little jingle.
Generous 13-inch cooking area: this model has enough space to cook anything. You can go from pizzas to streaks and even smores and calzones. Its ample cooking room allows you to make amazing culinary treats in the comfort of your own kitchen.
Incredible temperature management: this is one area Volt outperforms its peers. It has a wide temperature range from 150 to 850 degrees F. This allows you to bake any pizza style. Also, it has a “Boost” function. That guarantees the last pie is just going to be as good as the first.
World-class Dual Heating Technology. : unlike other models, Volt has a standard bottom heating element and another above. This means you can control the cooking speed of your pizza base and topping. No more soggy crust and burnt toppings or the other way around.
Best For:
Folks are looking to make a huge one-time investment in an electric pizza oven. This oven delivers professional baking performance.
Pros:
- This product features solid insulation like the incredible Koda 16
- The glass door keeps the heat in, thanks to its triple-paned construction
- One of the widest temperature ranges, from 150 to 850 degrees F
- Its 0.4-inch thick cordierite baking stone crisp crust like no other
- This unit has a “Boost” function. This means you no longer need to wait for several minutes before baking the next pizza.
Cons:
- Volt is a pricey option that could leave a substantial dent in your finances.
Breville Smart Oven Pizzaiolo Pizza Oven
In my opinion, the Breville Pizzaiolo is the best home pizza maker. The reason? It’s the most user-intuitive pizza oven amongst the roundup. It comes with lots of settings. You can choose your preferred cooking mode and how charred you want your pie to be.
I love how Breville went above and beyond in terms of engineering. This machine comes with solid performance comparable to a wood-fired oven. It churns out firm pizzas with good structure in less than 2 minutes.
Key Features:
Optimized deflector technology: this is part of its breakthrough Element IQ technology. This electric pizza oven features a parabolic reflector. It helps to intensify the broiling effect of the top heating element. As a result, you get beautiful leopard spots on your pie. Even better, no more spinning pizzas for even doneness.
Loads of pizza-style presets: the Breville Pizzaiolo is smarter than the Volt. It has preset cooking modes for different styles of pizza. Options include deep Pan pizza, New York, Neapolitan, and Frozen pizza. This allows you to cook a perfect pizza by simply dialing the knob.
Excellent heat insulation: it comes with a double-pane front window. Thus, providing proper insulation. This allows the chamber to retain heat long enough to brown the toppings and crisp the crust in just 2 minutes.
Best for:
Folks who want the best countertop all-electric pizza oven able to produce authentic results of any pizza style conveniently.
Pros:
- Its high-performing cordierite stone pulls out with the door. This makes launching and retrieving your pizza more convenient than any model on this list.
- For the same price as the Volt 12, this pizza maker comes with a pizza pan and peel. If this isn’t more value for money, I don’t know what it’s
- This model features fantastic engineering, particularly its heat-intensify deflectors for leoparding.
- You also have the option to choose how charred you want your pizza and a beep sound to signal it’s done. These features are missing on the pricey Ooni.
Cons:
- Regarding aesthetics, the Breville Smart Oven Pizzaiolo Pizza Oven is behind Volt. No touchscreen or its beautiful powdered coat adds style and elegance to any kitchen setting.
- Also, this oven struggled to go beyond 750 degrees F. Ooni could easily go 100 degrees F higher.
PYY Indoor Countertop Pizza Oven
In my view, this is the best electric pizza oven commercial model. The PYY Pizza Oven performed well when baking pizzas, snack bars, and even roasting turkey. One reason it’s ideal for small restaurants is its sturdy stainless steel construction. This ensures it withstands the demands of a busy kitchen.
Additionally, it has an adjustable temperature range of 122 to 662 degrees Fahrenheit. Hence, giving you greater control over the baking process.
I love its wrinkled black exterior that’s fingerprint and abrasion-resistant. This 2000W beast has two heating tubes for amazing charring and broiling effect.
Key Features:
Separate temperature control: this model takes dual heating technology a notch or three further. You can set the temperature of the top and bottom heating tubes separately for a delicious result. This is something you can’t do with Ooni or Breville.
Powerful heating element: The oven has two heating tubes. They can reach temperatures up to 662 degrees Fahrenheit. It also has a 360-degree heating mode, which minimizes the need to reposition your pizza.
Ample cooking space: this model has more cooking capacity to bake a larger 14-inch pizza. Also, it’s enough room to bake cakes, bread, egg tarts, chicken wings, and other food on your menu.
Best For:
Ideal for small business owners on a budget who want a quality electric pizza oven.
Pros:
- Interior light and glass viewing windows make it easier to track the cooking progress.
- Four anti-slip rubber feet prevent it from mistakenly being pushed off the counter.
- Two temperature control knobs for unparalleled cooking flexibility
- This product is a third of Volt’s cost. Still, it includes two baking gloves and an apron.
Cons:
- No preset cooking modes, which makes it ideal for only professional bakers.
- It doesn’t get high enough to knock out Neapolitan pizza in less than 2 minutes.
VEVOR Commercial Pizza Oven Countertop
Clearly, the VEVOR Commercial Pizza Oven is not built for home chefs. This best electric pizza oven for a busy kitchen features rugged stainless steel and a double layer large capacity. Meaning? I sear and caramelize two pizzas at the same time for yummy results.
The time-setting function of this durable appliance is another excellent feature I admire. You can set this electric pizza oven for up to 60 minutes. Thus, allowing you to cook anything to perfection without monitoring it.
It’s a great option for busy kitchens. This means I can focus on other tasks and interactions with valuable customers.
Key Features:
High-quality materials: this robust pizza-making machine is made of superior stainless steel. It’s tough enough to withstand the rigors of a bustling kitchen. Also, it’s easier to clean and maintain after baking dozens of crispy pizzas.
Three temperature knobs: this 1950W monster is equipped with two heating elements. They function independently. This means you can sear your pizza base at one temperature and cook the top ingredients differently. This oven can go as high as 662 degrees F to cook any pizza style in less than 20 minutes.
Double-layer cooking space: this is a fantastic feature. You can simultaneously bake two pizzas, different styles if you wish, to perfection. Even better, you can swap out the stones with shelves to cook other mouth-watering dishes quickly.
Best For:
Kitchen chefs looking to own a powerful pizza oven capable of handling high-volume baking in their restaurant without any issues should consider purchasing this premium oven.
Pros:
- Several cooling ports to ensure it keeps knocking out piping-hot pizzas without breaking down
- Skid-proof feet for secure placement and non-scald handles for safe operation
- It comes with a pizza stone and shelves for baking almost anything
- Two cooking chambers with enough space to bake a 14-inch pizza without feeling cramped in
Cons:
- The commercial oven gets super hot. So, placing on petroleum-based or plastic laminate countertops is not advisable.
Presto 03430 Pizzazz Plus Rotating Oven
There are a lot of affordable electric pizza ovens on the market. But, I must admit, this is the best by far in terms of performance, build quality and versatility. This model is one of the most engineered pizza ovens on my list.
Similarly, it comes with two heating elements and a timer function. However, its rotating baking tray is a more fun and fascinating way to cook pizza. It’s pretty different from other models.
Key features:
Rotating nonstick baking pan: one of the hallmarks of this portable pizza maker is its baking pan. It’s removable. This means you can load your masterpiece on it, eliminating the need for a peel. Also, it makes cleaning after cooking a breeze. Another benefit is this baking tray rotates to ensure even cooking and perfect results—no need to spin your pizza.
Independently controlled dual heating elements: this model can cook the bottom and top of your pies at different temperatures. The same feature is present on the premium Ooni Volt. However, it consumes less energy than Ooni and Breville Pizzaiolo.
Suitable for other cooking options: the Presto 03430 Pizzazz is perfect for reheating your leftover pizzas. Not only that, thousands of customers have made yummy pizza rolls, nuggets, fries, fish sticks, and mozzarella sticks with this affordable device.
Best For:
For home cooks who are on a tight budget but still desire a pizza-making device that can produce crispy textures without any significant compromises.
Pros:
- Unique rotating non-stick baking tray for even cooking
- It’s more affordable and energy efficient than its competitors
- Easier to clean and store away
- It comes with an option to heat the bottom, top, or both
- Perfect for baking 7 – 12-inch pizzas and other culinary treats
Cons:
- It takes longer to cook. While it cooks through, the crispy texture could be better.
📊Comparisons of Electric Pizza Oven
| Ooni Volt 12 | Breville Smart Oven Pizzaiolo | PYY Indoor Pizza Oven | VEVOR Commercial Pizza Oven | Presto 03430 Pizzazz | |
| Best For | Overall | Value | Small Restaurant | High-volume Baking | Budget |
| Power | 1600 Watts | 1800 Watts | 2000 Watts | 1950 Watts | 1235 watts |
| Cooking Capacity | 12-inch pizza | 12-inch pizza | 14-inch pizza | Two 14-inch pizzas | 12-inch pizza |
| Temperature Range | Up to 850°F | 350 – 750°F | 122 – 662℉ | 122 – 662℉ | Up to 500℉ |
| Timer Function | Up to 20 minutes | Up to 20 minutes | Up to 60 minutes | Up to 20 minutes | |
| Baking Material | Cordierite baking stone | Cordierite baking stone | Cordierite baking stone | Cordierite baking stone | Non-stick baking tray |
| Weight | 39.2 lbs | 33 lbs | 43.2 lbs | 66.1 lbs | 7.6 lbs |
| Warranty | 2 Years | 2 Years | 1 year | 1 year |
🎭Gas VS Electric VS Wood: What’s The Difference?
There is no one way to make great pizzas. You can either use a wood-fired, gas-powered, or electric pizza oven. However, if you want to know which one is better for you and why, read on:
Indoor or Outdoor
First, you need to determine where you prefer cooking or can cook. Do you have an outdoor space and love baking pizza in the garden with friends and guests? Then it’s best to consider either wood or gas models.
Next Read: Best Indoor Pizza Oven for Home in 2023
But for folks who lack outdoor space and still want to bake amazing pizzas without stepping out, the electric models are the go-to.
Baking Performance
While these options are great for baking mouthwatering dishes, wood-fired pizzas perform exceptionally. They can impart your meals with different smoky flavors and bake your pizza quickly for incredible results.
However, gas models are super versatile. They are more suitable for various cooking methods than the other two models.
On the other hand, electric models are excellent at baking pizza to perfection. You can precisely control its heat level for a fool-proof baking experience.
Cleaning and Maintenance
Amongst these options, wood-fired models are the most demanding. They create a lot of ashes you have to clean out regularly to avoid a burnt taste in your pizza. Also, you have to inspect the outdoor oven for cracks or damage.
Gas or electric ovens require minimal maintenance. This gives room for conversation with guests and friends. The only cleaning these ovens require is a simple wipe-out of spillover when launching your pizza.
🙋Why Invest in Electric Pizza Ovens?
Electric pizza ovens are highly sought after for their ability to knock out delicious, pizzeria-style pizza at home. However, they offer more compelling reasons to invest in one right now:
Energy efficiency
Electric pizza ovens are designed to generate high heat without consuming more than necessary electrical energy. These appliances work with your stand home voltage. They do not require an additional installation before using natural gas pizza ovens. Also, electric models won’t heat your kitchen like a full-fledged brick oven.
Smoke-free
Unlike other types of pizza ovens, the electric models are designed for baking your pie to perfection without smoke. They feature cutting-edge heating element technology. This means no rolling flames, smoke, and fire hazard.
Convenience
Electric models come ready to use straight out of the box. There’s no assembling required or experience for using this oven. They come with a long cable, and it’s compatible with your home electrical socket.
They fit anywhere in your kitchen and are ready to churn out delectable pies. You don’t have to build a fire, struggle to maintain the heat, or deal with many ashes afterward.
Consistency in temperature
This is why most top chefs are springing for electric pizza ovens. These appliances offer impeccable temperature control. This makes cooking easy at your preferred cooking temperature for perfect results.
These technologically-advanced models offer both automatic and manual heat settings.
If you are a beginner, use one of the custom temperature settings and watch your pizza dough get crispy with drying out on the inside. For seasoned chefs, you can set your preferred upper and bottom temperatures for amazing culinary treats.
Also, it delivers even heat distribution. This means there are no hotspots, which constantly require you to spin your pizzas every 15 seconds or less.
Timesaving
Wood-fired oven takes a long time to come to temperature. Now, you don’t have to budget the whole day to make a couple of pizzas. All you have to do is turn it on and have the most iconic pizza ready in less than 10 minutes. This way, you can have your favorite pizza whenever you want: breakfast, lunch, or dinner.
🧾How Do I Pick the Best Electric Pizza Ovens for My Home?
Before splurging your hard-earned money on an electric pizza oven, here are the most important factors to consider to ensure you are making the suitable investment
Size and Capacity
Electric ovens are available in a wide range of sizes. So, it’s vital to predetermine where you want to nestle your new appliance before purchasing it. Folks with minute countertop space should consider smaller pizza ovens and vice versa.
Most small models have a 14-inch capacity. This means you can only bake a 12-inch Neapolitan-style pizza with zero mess. You can find larger models with a huge capacity of up to 24 inches. This is enough room to bake party-size pizzas and bread and even cook a whole turkey.
But the fundamental question is, do you have the space for a gigantic electric oven in your kitchen?
Heating Element
There are two types of electric pizza ovens based on their heating element. They are the Infrared and coil heating element.
In terms of baking efficiency, the infrared models are the clear winner. They bake pizza faster with a firmer crust than its counterpart. However, they come with a saltier price tag.
If you are looking for an affordable electric pizza oven, then the coil-based model is your best bet. Sadly, they take a while to come to temperature, and heat is not evenly spread. That’s the price you’ll be paying for a lower-cost electric pizza oven.
Temperature Range
Another essential thing to factor in is the temperature range. This provides valuable insights into how well the oven will perform.
Considering a model with the least temperature range of 400 – 500 degrees F is important. The best electric countertop pizza oven should be able to reach higher temperatures for a perfectly crispy pizza crust.
Cooking Surface
Most buyers often don’t bother about the kind of cooking surface their pizza oven comes with. There are different size options, and not everyone is perfect for you.
Suppose you want that amazing crispy crust without drying out the inside. In that case, models with a stone surface are your best bet. For a hassle-free cleaning experience, you are better off with a ceramic cooking surface.
Budget
When it comes to appliances, they are available in a wide price range. Determining how much you are willing to invest in a countertop pizza oven is crucial. It helps narrow the extensive search and ensures you can easily make the right decision.
Remember, the higher the price, the more features and functions it packs to justify the steep cost. However, this does not mean it’s right for you. Some models pack tons of features you might never use.
Warranty
Electric pizza ovens do not come cheap. They are a significant investment. So, it’s vital that some type of warranty protects your investment. This saves you against any manufacturer defects.
Some reliable companies like Ooni offer a generous warranty of up to 3 years. Within this period, they are liable for your appliance. Also, you want to do your due diligence and ensure the brand’s customer service is five stars. Else, the warranty can be useless.
Accessories
I always want to get the most value for my money. Maybe that’s just me. But if I’m putting in hundreds of dollars, it better come with everything; I need to start baking efficiently.
Some electric pizza ovens are supplied with accessories like peels, pizza stones, trays, etc. Always check what’s included in the box to help you make an informed decision. Usually, it’s cheaper to purchase a device with essential accessories than one required to purchase them separately. Unless you already own most of these baking tools.
📝How to Make Pizza in an Electric Pizza Oven?
Thanks to the advancement of technology, baking a crisp textured pizza is now easier. With the electric pizza oven, you can preheat faster and yield satisfactory results.
Most models require you to preheat the baking stone or tray and get the oven to temperature. Usually, for Neapolitan-style pizza, you want the deck temperature to be above 700 degrees F.
Afterward, it’s time to craft your masterpiece. Remember that when incorporating your preferred toppings, it’s crucial to use them in moderation. Otherwise, you risk ruining the pizza’s texture and taste with a soggy crust or throwing off the delicate balance of flavors.
More importantly, you don’t want to stretch out the dough too thin. It becomes difficult to handle, leading to failed launches and ripped crust.
Talking of launching pizzas into your electric oven, add some cornmeal or a thin layer of oil on the pan/peel to prevent sticking.
Now introduce your perfectly crafted pizza to the ripping-hot baking stone. You might want to reduce the temperature of the top heating element. This helps prevent your toppings from cooking faster than the base.
Once the cheese is completely caramelized and the base is charred and beautifully browned, retrieve your piping-hot pie with your peel.
🧠Electric Pizza Oven Related FAQs
How do I clean my Electric pizza oven?
Before cleaning your electric pizza oven, make sure it’s unplugged. Also, you want only to clean this appliance when it’s completely cooled down. They are easy to wipe clean with a slightly damp, lint-free cloth.
For the baking stone, use a wire brush to eliminate the excess debris. Once you are done, flip the baking stone and replace it for the next baking session. The oven’s heat will burn off any stubborn stuck-on.
How much does it cost to run an electric pizza oven?
Here’s how to determine the operating cost of an electric pizza oven. First, determine the power rating of your device.
Let’s assume it’s a 1,500-watt pizza oven. Multiply that value by the number of hours you intend to use it daily to get energy consumption. In this instance, for an hour, it would be 1.5 kWh. Now, you can check the U.S. Energy Information Administration to know your state’s average price per kWh of electricity.
How hot do electric pizza ovens get?
Most electric ovens can hit temperatures exceeding 500 degrees F. However, models like Ooni Volt 12 can reach up to 700 degrees F.
Conclusion
Electric pizza ovens offer incredible flexibility to bake your pie exactly how you want from your kitchen’s comfort.
Most of these models are a cinch to use and safe to touch, which makes them family-friendly. However, it’s paramount that you pick a model offering a striking balance of budget, value, and performance.
Remember, your needs are unique to you. Therefore, your choice should be based on your baking needs and preference, not because it works for a friend or an online chef.
Tim Anderson
Tim Anderson is the founder of pizzapeopleaz® and has been in the pizza industry since 1998. Since then, his mission has been to make a pizza lover’s guy into a personal pizzaiolo. And each year, he continues to help more people with Pizza chemistry, pizza Crust, pizza oven, and oven troubleshooting.